January can often be a tricky month in my house. Along with most everyone else, we adopt a detox lifestyle, force ourselves into aerobic motion, and are obsessive calorie counters (well - that last one is more my thing). Now, for 2011 add to the mix our most recent purchase: an industrial grade juicer! Remember those infomercials from the 80s (and 90s and probably 00s) - where the host drops 1/2 a cabbage right down the chute? That host is now my husband.
I kid you not. My husband is a juicer... and let me tell you, this man was BORN to juice! For someone that discriminates against many vegetables, it amazes me that in blended form he has no problem with spinach. Or broccoli for that matter. Sometimes I think an alien has invaded his body - such as when he asked me this morning if an avocado was ripe enough to throw down the chute.
Honestly, I love it! Drinking my way through the month is turning out to be pretty easy - and extremely entertaining. This January has become all about turning the impossible into the possible - it isn't about what we can't have (alcohol for starters!) but now more of what we CAN have (through a straw to boot!) No vegetables are safe. Tomorrow we'll throw in a beet - just for the hell of it.